top of page
Döner Kebab Animation

WELCOME TO

KEBAP
WITH
ATTITUDE

BERLIN'S FIRST NEW-WAVE DÖNER KEBAB RESTAURANT.

Vegan Döner Kebab with plant-based meat  - Kebap with Attitude

CRAFTED WITH PASSION
-
DÖNER 2.0

AT KEBAP WITH ATTITUDE, WE'VE REDEFINED THE ART OF KEBAP-MAKING. OUR JOURNEY BEGAN IN 2019 WITH A SIMPLE YET AUDACIOUS IDEA: TO TAKE BERLIN'S GO-TO SNACK FOOD, THE ICONIC DÖNER KEBAP, AND ELEVATE IT TO AN UNFORGETTABLE EXPERIENCE. 

 

HERE, YOU'LL FIND KEBAPS LIKE NO OTHER; WE OFFER A WIDE VARIETY OF FLAVOURS THAT WILL TRANSPORT YOU ALONG THE JOURNEY TO THE STREETS OF BURSA, ALL THE WAY TO THE STREETS OF BERLIN AND BEYOND.

THE NAME -

KEBAP
WITH              ATTITUDE

OUR NAME REFLECTS OUR VALUES: WE'RE DEDICATED TO SERVING KEBAP STRAIGHTFORWARDLY. OUR TOP PRIORITIES ARE TRANSPARENCY, FAIRNESS, LOCAL SOURCING, AND CONTEMPORARY METHODS.

 

ADDITIONALLY, WE AIM TO SHOWCASE THAT KEBAP CAN BE A DIVERSE CULINARY EXPERIENCE OPEN TO FRESH PERSPECTIVES AND REINTERPRETATION. IT'S MORE THAN JUST A KEBAB JOINT; IT'S A RESTAURANT. THEREFORE, WE ROUND OFF THE MENU WITH DIVINE COSMOPOLITAN DRINKS AND VIBES.

MISSION & VISION

WE'RE ON A MISSION TO INTRODUCE BERLIN AND THE WORLD TO A NEW LEVEL OF KEBAPS THAT MAKE EVERY BITE AN ADVENTURE IN TASTE, CULTURE, AND PASSION. SUSTAINABILITY AND A NATURAL APPROACH ARE AT THE CORE OF WHAT WE DO.

 

OUR GOAL? TO TRANSFORM DÖNER KEBAP FROM ORDINARY STREET FOOD INTO A CULINARY EXPERIENCE AND TO BECOME THE ULTIMATE DINING DESTINATION, WHERE AUTHENTIC DÖNER KEBAPS SEAMLESSLY MERGE WITH INNOVATION.

THE NATURAL ATTITUDE

WE'RE REWRITING THE SCRIPT ON KEBAB DINING. WE BELIEVE IN KEBAP AS MORE THAN JUST A QUICK FAST FOOD, YET WE'RE NOT ABOUT TO EMBRACE THE "SLOW FOOD" MOVEMENT EITHER.

 

OUR PHILOSOPHY? BALANCE. IN A CONSTANTLY MOVING WORLD, WE SLOW DOWN THINGS REGARDING KEBAP. WE'RE ALL ABOUT QUALITY, AUTHENTICITY, AND THE NATURAL ATTITUDE.

Hausgemacht Spieß - Kebap with Attitude

ART OF SIMPLICITY  -
 
LOCALLY SOURCED FRESH INGREDIENTS

OUR FOCUS BEGINS WITH OUR INGREDIENTS.

 

WE'RE COMMITTED TO USING ONLY THE FRESH INGREDIENTS SOURCED LOCALLY TO ENSURE QUALITY BECAUSE IT'S ABOUT FLAVOUR, ON WHICH WE DON'T COMPROMISE. 

OUR COMMITMENT TO QUALITY EXTENDS TO OUR SOURCING PRACTICES. WE EXCLUSIVELY SOURCE OUR MEAT FROM TRUSTED REGIONS LIKE SCHLESWIG-HOLSTEIN, MECKLENBURG-WESTERN POMERANIA, AND BRANDENBURG. THE ORIGIN OF OUR INGREDIENTS MATTERS, AND WE STAND BY THE QUALITY OF OUR PRODUCTS.

THE CULINARY CONCEPT AT
KEBAP WITH ATTITUDE

WE'RE ALWAYS LOOKING FOR FRESH PERSPECTIVES. WE TAKE INGREDIENTS FROM CUISINES AROUND THE CANVAS AND BLEND THEM OUR WAY. TAKE, FOR INSTANCE, OUR FALAFEL. IT MIGHT NOT REDEFINE YOUR FALAFEL EXPERIENCE ENTIRELY, BUT HERE'S THE TWIST – WE INTRODUCE THE CLASSIC TAHINI PASTE IN A DELIGHTFUL, SWEET RENDITION, PAIRED WITH THE REFRESHING MINT AND THE VIBRANT BURST OF POMEGRANATE.

OUR JOURNEY EXTENDS BEYOND BORDERS, WHERE WE UNITE INGREDIENTS FROM DIVERSE CULTURES AND REGIONS WITH THE BELOVED KEBAB. THE RESULT? CONSIDER OUR FUNKY MANGO DÖNER KEBAB, A REINTERPRETATION OF INDIAN CUISINE WHERE TENDER CHICKEN MEETS THE TROPICAL SWEETNESS OF MANGO AND THE ZESTY KICK OF CORIANDER.

TODAY, WE SERVE AN EXTENSIVE SELECTION OF GOURMET KEBABS AND MEZZE APPETIZERS, INCLUDING MULTICULTURAL AND ETHNIC DISHES AND NOT JUST THE CONVENTIONAL TURKISH AND BERLIN DÖNER KEBABS BUT ALSO A NEW "FUTURE IDEA" OF DÖNER, SUCH AS TRUFFLE DELUXE AND SMOKY BBQ CHICKEN.

 

IT'S ABOUT EXPERIMENTING WITH DIFFERENT COMBINATIONS AND EXPERIENCING ENDLESS POSSIBILITIES.

#KEBAP
  YOUR
  LIFE

WE SET OUT ON A MISSION IN 2019 – TO SHAKE UP THE DÖNER KEBAB SCENE IN BERLIN. OUR JOURNEY BEGAN QUIETLY ON GIPSTRASSE, AN UNLIKELY SPOT THAT WOULD BECOME THE EPICENTRE OF A KEBAB REVOLUTION.

TODAY, OUR DÖNER KEBABS DEFY TRADITION WITH FLAVOURS YOU NEVER THOUGHT POSSIBLE IN THIS BERLIN STAPLE. OUR INSPIRATION? IT'S A BLEND OF CULINARY REINTERPRETATIONS AND DARING CONTEMPORARY CONCEPTS.

WHEN WE TALK ABOUT "KEBAP YOUR LIFE," WE'RE NOT SELLING A SLOGAN; WE'RE INVITING YOU TO DIVE HEADFIRST INTO A WORLD OF UNCONVENTIONAL MEZZE FLAVOURS AND DÖNER CREATIONS.

 

CONTEMPORIZE YOUR EXPERIENCE - ONE. KEBAB. AT A TIME.

Institute for Contemporary Kebabs Embedding - Eingang Kebap with Attitude

INSTITUTE
FOR

CONTEMPORARY KEBAPS

DÖNER KEBABS CAN BE MORE THAN JUST A STREET FOOD SNACK AND WE WANT TO OFFER A HIGH-QUALITY, GOURMET ALTERNATIVE THAT WILL CHANGE PEOPLE'S PERCEPTIONS ABOUT DÖNER.

 

THAT'S WHY YOU WE ARE ALSO KNOWN AS THE "INSTITUTE FOR CONTEMPORARY KEBAPS", OFFERING A WIDE VARIETY OF CONTEMPORARY DÖNER KEBABS IN BERLIN, INCLUDING THE KLASSIK, TSCHICK, TRUFFLE DELUXE, FUNKY MANGO, SMOKEY BBQ, AND THE PLANT-BASED VALLAH VEGAN.

Location emoticon - Kebap with Attitude

ADDRESS

GIPSTRASSE 2, 10119

BERLIN, GERMANY

CONTACT

Contact emoticon - Kebap with Attitude

030 35529966

BERLIN1@EATKWA.DE

Clock emoticon - Kebap with Attitude

OPENING HOURS

SUN - THU                 12:00 - 22:00

FRI - SAT                   12:00 - 23:00

EVENTS / CATERINGS / FOOD TRUCK REQUESTS

  • TripAdvisor
  • Facebook
  • Instagram
  • LinkedIn
  • TikTok
  • X
Press emoticon - Kebap with Attitude

FOR PRESS AND COLLABORATION REQUESTS, CLICK HERE.

bottom of page